WAUBUN, Minn. — “We aren’t dummies,” Paul Benson said to his best friend Doyle Turner several years ago as the two discussed how they should start a business from the ground up that could be ...

This ground-up facility will process Angus beef from harvest to finished packaged product. The state-of-the-art design of the plant and its 600-acre site enables the cows to live and graze on the land ...

It will soon be time to process spring-born calves, which brings up the topic of best management practices and following Beef ...

U.S. Department of Agriculture Secretary Tom Vilsack announced July 11 that the Biden-Harris administration is making investments that will strengthen American food supply chains, increase independent ...

SPARTANBURG COUNTY, S.C. (FOX Carolina) - The South Carolina Department of Agriculture (SCDA) announced that the owners of Knockout Butchery plan to construct a new beef processing facility in ...

Tyson Foods, America’s largest meat supplier, is planning to close one of its largest beef-processing plants in Nebraska at a time when a cattle shortage in the U.S. squeezes meatpacking companies.

MADRAS, Ore. (KTVZ) -- More home-grown beef should be returning to Central Oregon shelves in coming years as The Symons Beef Company soon will start building a 40,000-square-foot meat processing ...

HARDWICK – Chicken pot pies sell faster – and for a higher price per pound – than chickens. Sausage brings in more money per pound than a side of pork. And beef processed into jerky is more profitable ...