For Fluffy, Perfectly Separate Rice, I Rely on This Often Overlooked Method

Even when cooked fully, the texture differences were clear. Once drained, the pasta-method grains separated cleanly and ...
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Is this ancient, often ignored rice cooking method the key to fluffier grains? We put it to the test

When boiling rice like pasta actually works—and why it can give you better texture. Boiling rice like pasta—then draining it—is a long-used cooking technique, especially for dishes that require ...

This Rule-Bending Rice Technique Changed the Way I Cooked Rice Forever

Arguably the best part of cooking rice this way is that it works for all varieties. Instead of worrying about how much extra ...
Food & Wine

We Tested 6 Ways to Cook Rice — The Best Was Also the Easiest

We tested six methods for cooking rice and this one was the surprising winner. All six methods started with the same prep — rinsing and soaking the rice for 30 minutes — to remove surface starch and ...