Learn the real difference between line cook, sous chef, and head chef roles and how professional kitchens truly operate.

Want to cook like a pro? Here are five smart cooking tips we picked up from "Top Chef" season 23, from using sous vide for ...

Giada De Laurentiis reveals what she'd choose for her last meal, sharing a personal favorite from another famous chef that ...

Here is the challenge we set out for the chefs of some of our favorite restaurants: Come up with a recipe that demonstrates chef skills and creativity but is still simple enough for an average home ...

The duo traveled from Charleston to Charlotte, North Carolina for some tasty eats.

Spoiler alert! Nine chefs from Teams Gordon Ramsay, Nyesha Arrington and Richard Blais began cooking tonight, but only eight ...

Think your kitchen gets hot? Try cooking alongside these guys. The newest star chefs are doing far more than oiling a pan — they’re stripping off to sell their wares, leaving sautés and sauces as a ...

The River Cafe in London has had a Michelin star since the late 1990s, thanks to co-founder, owner, acclaimed chef and podcaster Ruthie Rogers, whose new book, "Table 4 at the River Cafe," celebrates ...

French cooking is known for its elegance and precision, but it's built on simple, foundational techniques that any home cook can learn. These techniques—whether sautéing vegetables, whisking a ...

A Wild West-inspired challenge brings the heat in the final team showdown, where rustic cooking meets high pressure — and one ...

Next Level Chef season 5 episode 10 introduces a cowboy cooking round, ingredient twist, cook-off between Jared and Machete ...