The FDA has updated the definition of "healthy" on food labels to better reflect current nutritional science. Foods must now meet criteria for beneficial nutrients and limits on added sugars, ...
The Food and Drug Administration released new guidelines on what foods can be labeled "healthy." The new guidance now allows foods like salmon, avocados, and olive oil to be labeled "healthy." "Highly ...
The Food and Drug Administration will re-evaluate its definition of "healthy," which could eventually upend how a range of foods are marketed. An FDA spokeswoman, Lauren Kotwicki, said in an email ...
The U.S. Food and Drug Administration on Friday issued a set of standards for food manufacturers wishing to label a product “gluten-free.” The agency set a limit of 20 parts per million for the amount ...
Between 2011 and 2014, more than 150 class-action lawsuits were filed because of food-labeling practices. Yet Kind is hardly the first to print misleading claims on its packages. In 2009, Kellogg was ...
Say you want a healthy snack: Do you eat a Pop-Tart? Or a handful of almonds? According to today’s common sense on nutrition, the nuts are the clear choice. But according to the FDA’s official ...
The Food and Drug Administration announced new rules Wednesday for nutrition labels that can go on the front of food packages to indicate that they are “healthy.” Under the proposal, manufacturers can ...
Soup-To-Nuts Podcast: Consumers’ definition of ‘clean label’ is becoming more sophisticated, complex
When demand for “clean label” first burst on the scene several years ago, it was all about removing “chemical-sounding,” “unnatural” and unnecessary ingredients from products, but as shoppers learn ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results