Summer is here, a popular time for fairs and festivals, which usually include the fair food staple: cornbread (or something ...

Add Yahoo as a preferred source to see more of our stories on Google. I made Dolly Parton's cornbread, and it was delicious.Anneta Konstantinides/Business Insider I made Dolly Parton's easy cornbread ...

While the ingredients for the Garner's take on this classic side dish are very familiar, the method is a little unusual. Every time I watch an episode of Jennifer Garner’s #PretendCookingShow on ...

Who said cornbread has to be humble? It's the star of the holiday bread basket, a staple at barbecues, and a vehicle for butter, syrup, and creative toppings. Cornbread can be sweet, spicy, crunchy, ...

A riff on an old recipe, Melissa Clark enhances a brown butter-tinged dish by adding jalapeño and Cheddar. By Melissa Clark A few months ago, I searched through New York Times Cooking looking for my ...

Brunch is usually a restaurant affair: The cocktails and coffee drinks are fancier, the eggs are expertly poached, and the hashbrowns are always crispy. But having brunch out is also a hassle, what ...

Have you heard of intermittent fasting? I think it has been around for a while, but I just recently heard about it. Usually I keep up with weight-loss diets since I have been on every one that was ...

Scott Peacock is a James Beard Award-winning chef from Alabama. One of the foremost authorities on American Southern cuisine, he is best known for his work at Watershed restaurant in Decatur, Georgia, ...

If you have been looking for a biscuit that actually tastes like cornbread, this is the recipe. Most versions lean too far in one direction, and you end up with either a plain biscuit with a faint ...