Serious Eats on MSN

Stop overcooking chicken: The safer, juicier way to get it done

With a little knowledge of how time and temperature work together, you can cook chicken safely without drying it out. Here’s ...
Serious Eats on MSN

For juicy chicken with crispy skin, I always cook it this way

Chicken's biggest plot twist.
Food & Wine

We Tried 4 Ways to Roast a Chicken — This Is the Only Method We’ll Use From Now on

There are many ways to roast a chicken, and we determined the absolute best. Spatchcocking and roasting a chicken is the best method, yielding the crispiest skin and evenly cooked, juicy meat.
Winters Express

Pouring Local: Portuguese chicken balances citrus, spice

From seeing recipes I make, you might have noticed that we’re good with a variety of flavors in my household. Some of my ...