Coronavirus disease 2019 (COVID-19) spread across the world in 2020, causing an ongoing global pandemic that has killed over 6.2 million people. For most of the duration of the pandemic, healthcare ...

Aroma is an important sensory factor in the perception of food. But what exactly makes a food smell pungent, or savory, or foul? The chemistry of aroma, or smell, can be very complex. There are an ...

Novel pharmaceutical discovery and development is an expensive, difficult, and inefficient process, primarily due to the lack of models that accurately present the appropriate condition or that ...

While once considered taboo, magic mushrooms have recently experienced an increase in popularity and social acceptance. This renaissance partly stems from new findings about the impact of ...

Tissue Proteomics and Custom-Made Transcriptomics Analysis Tool Revel PPP1R12B, FBLN5, CRIP2, and POSTN as Potential Prognostic Biomarkers in Prostate Cancer High grade serous ovarian cancer (“HGSOC”) ...

As the human body ages, cellular changes can drive a host of age-related diseases and conditions. The appearance of aging cells, also called senescent cells, in age-related diseases has spurred the ...

Identifying this compound is an important step in that process. Whether chloronitramide anion will be linked to any cancers or has other adverse health risks will be assessed in future work by ...

The Nicolet Summit X spectrometer, alongside the Everest diamond ATR setup, is a powerful FTIR system that can be installed ...

Firmenich International has filed a patent for methods to identify compounds enhancing kokumi taste by modulating the T1R1/T1R3 taste receptor. The patent also covers the use of these compounds in ...

A team of researchers from the United States and Switzerland have reported the discovery of a previously unknown compound in chloraminated drinking water. Inorganic chloramines are commonly used to ...