Shaping, rolling, and chilling pie dough isn't easy work, however, you can make it a lot easier by simply forgetting this one ...

No matter how many pies you make in a lifetime, there’s one task that always feels strangely daunting – making the pie crust. Whether you want to roll out a classic all-butter pie dough for apple pie, ...

This pie is made with a spiced roasted sweet potato filling that bakes in a rich cocoa crust. Topped with a crown of toasted meringue and chocolate pearls, it’s a real holiday showstopper. Cheryl ...

Russ Parsons is the editor of the Los Angeles Times' food section. According to Russ, pie making is a craft that needs to be practiced over and over. Once you master the crust, the rest is personal ...

Recently I took a poll and asked 14 of my family and friends: Do you buy pie crust or do you make it from scratch? With the exception of three who are trained bakers (I'm one of those people too) ...