LINCOLN, Neb. (KOLN) - On a warm fall afternoon, we visited a family who enjoys getting together on an annual basis to harvest a small sorghum patch, and make homemade molasses. We visited with ...
Sorghum molasses is probably an acquired taste. Kind of like licorice or turnip greens. Once converted, however, molasses consumers are loyal to a fault. A Ron Jenkins article that appeared in The ...
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