HORRY COUNTY, S.C. (WMBF) - Here in South Carolina, oyster dishes and oyster roasts are part of the culture. “A lot of people are having backyard oyster roasts, you don’t just eat oysters when you’re ...
JAMES ISLAND, S.C. (WCSC) - A South Carolina agency and a Lowcountry nonprofit are teaming up Tuesday afternoon to reach their goal of restoring the marshes and cleaning the environment, but they need ...
Oyster shells recycled through the SCORE program go directly back into sustaining local living shorelines Credit: Courtesy SCDNR The South Carolina Department of Natural Resources (SCDNR) recycled ...
SCDNR’s SCORE program relies on natural resources, technicians like Bryan Luce and a host of volunteers to sort and clean oyster shells from local restaurants Credit: Ferris Kaplan We have to talk ...
CHARLESTON, S.C. (WCSC) - Recycling oyster shells can impact much more than just the oysters, and this is why areas of the Lowcountry are working to bring awareness to this act of preserving a natural ...
BEAUFORT, S.C. (WSAV) — Oysters are a vital source in the Lowcountry, whether that’s to our ocean environment, or our bellies. Once a year, the species gets a little help from humans to restore their ...
Along the South Carolina coast, an unlikely hero is helping defend fragile shorelines and revive marine ecosystems—discarded ...
Fishermen have taken oysters out of the Long Island Sound off Connecticut for generations. But Todd Koehnke and Tim Macklin have made it their mission to dump millions of old shells back in. Oyster ...
ALL RIGHT. THIS WEEK IS CHESAPEAKE OYSTER WEEK. AND JOINING US TODAY IS ALISON ALBERT GUERCIO. I GOT IT RIGHT. RIGHT. YEAH. FROM THE OYSTER RECOVERY PARTNERSHIP TO TELL US MORE ABOUT THIS EVENT. AND ...
One night in March, Jason Pitre left his Bayou Rosa Oyster Farm in Leeville with sacks of oysters bound for a fundraiser in New Orleans. He’d just pulled those oysters from the waters of Bayou ...
On many coastlines around the world, piles of discarded oyster and mussel shells are a common sight—the leftovers of a global ...
The Gijin Seafood Factory uses around 100 tonnes of oyster shells a year to churn out around 900 tonnes of Seawool, a trademarked and patented fabric - Copyright AFP ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results