Explore effective steps toward a zero waste lifestyle that promote sustainability and reduce environmental impact. Learn how small changes yield big benefits.

Carnival Corporation & plc announced that it has reached a milestone in its efforts to grow sustainable operations from ship to shore. The world’s largest cruise company has thus far achieved a ...

Julia Person says an employee-selected change in conveyor belt technique resulted in a 70% reduction in wasted food Between May and October in 2022, Milwaukie food producer Bob’s Red Mill participated ...

Chipotle outlined its first real campaign under refreshed leadership Monday (April 9). It’s not a flashy new menu item or TV spot, but rather a reinforced vision of something the company has touted ...

Waste management has evolved from a linear model of “take–make–dispose” to a more sustainable framework predicated on reduction, reuse and recycling within a circular economy. Contemporary strategies ...

The State University of New York College of Environmental Science and Forestry (SUNY ESF) is committed to reducing its impact on the environment by managing its waste in an efficient and sustainable ...

Western society’s long term strategy to deal with its staggering output of trash has been to establish infrastructure to gather, transport, and dispose of it in landfills. While that is a far better ...

Electronic devices power nearly every part of modern life—from smartphones and laptops to smart appliances and wearable tech. But behind this convenience lies one of the fastest-growing waste streams ...

The Plattsburgh Common Council has unanimously approved a partnership with the Clinton County Health Department to create a food waste reduction program. The largest city in northern New York is part ...

A team of Penn undergraduates is working to cut down on food waste in dining halls by offering tasting spoons for sampling. In accordance with Penn’s Climate and Sustainability Action Plan 4.0, the ...

The University of Oregon Zero Waste Program is responsible for collecting and sorting all solid waste produced by UO facilities, with the goal of reaching 85% zero waste. The program is responsible ...