Before summer is over, make good use of fresh zucchini and corn in this easy, substantial, pretty pasta dish made with shells. Use the smallest shells you can find, or add elbows, cavatelli, or ...

What to expect at a cookout with Cher: fabulousness, of course. But also her own recipe for a pasta salad that's loaded with ...

Similar to manicotti and cannelloni, stuffed shells are jumbo pasta shells filled with ricotta cheese and baked on a saucy bed of tangy marinara. The filling is usually seasoned with garlic and herbs ...

This summer orzo pasta salad recipe features grilled zucchini and corn, juicy grape tomatoes, tangy feta cheese, and a bright white wine vinaigrette.

She shared it in a 1996 cookbook, and we're ready to give it a shot.

Emily Ziemski is a recipe developer, editor, and food writer with a focus on sustainability and wellness. Previously a senior food editor at Well+Good and food editor at Food52, she's best known for ...