Key Takeaways Each additional daily serving of ultra-processed foods is linked to a 5% higher risk of atherosclerotic ...

X-ray photographs of a woman's thigh published in a newly released study show how ultra-processed foods negatively impact the ...

This comes as more researchers, and even some lawyers and public officials, are comparing the harmful effects of ultra-processed food and tobacco.

Eating high amounts of ultra-processed foods was linked to higher fat accumulation in thigh muscles in a new study.

Consuming ultra-processed foods can have serious consequences for cardiovascular and metabolic health. Lesser-known effects ...

There's already been a lot said about ultra-processed foods and their potential effects on human health. Food & Wine has diligently tracked the latest scientific findings, which indicate that ...

IBD, lung cancer, diabetes may all be linked to ultra-processed food consumption. Design by MNT; Photography by Giulia Fiori Photography/Getty Images & Justin Sullivan/Getty Images The Food Standards ...

A new study suggests higher ultra-processed food intake may be linked to poorer fertility outcomes in men and subtle changes in early embryo development in women. In men, higher intake was linked to a ...

Chips, hot dogs, bacon, and lunch meat. Many the foods we eat are considered ultra-processed and are built for convenience ...

A new study links ultra-processed foods to fat buildup in thigh muscles, which may increase the risk of knee osteoarthritis.

Ultra-processed foods may increase the amount of fat that gets stored in the thigh muscles, a new study suggests, raising the ...

UPFs are not modified whole foods; instead, these products are formulations made mostly or entirely from substances derived from foods, with little or no intact food content. Typical ingredients of ...