We like to try different spring roll recipes. Each one is a little unique. Darla's mom's version of spring rolls is delicious. Frying the tasty filling in really thin lumpia wrappers gives these ...

Ruth Kitilach and her daughter, Phonthep, owners of Mekong Asian Market and Thaiten Restaurant in Sioux Falls, shared a recipe for making perfect spring rolls in your own kitchen. These delicate and ...

These fresh lobster-mango spring rolls are a great option for serving at a Lunar New Year banquet, according to cookbook author Ying Chang Compestine. (Courtesy Vivian Truong/Chronicle Books) The ...

Getting your Trinity Audio player ready... For nearly four decades, New Saigon, a now-closed family restaurant on South Federal Boulevard, was where Coloradans got their first taste of Vietnamese food ...

Two of my favorite appetizers — crispy spring rolls and Buffalo chicken wings — come together to create one epic Super Bowl bite. I love this recipe because the spring rolls can easily be eaten with ...

Crisp, golden pork spring rolls packed with mushrooms, Napa cabbage, and carrot — modeled after the savory rolls Annie Shi grew up eating and best enjoyed hot with black vinegar, soy sauce, or chile ...

When we owned our family restaurant, my father loved to slip a free order of spring rolls to his favorite customers — and now I am gifting them to you! Dad’s version is the trusty classic, made with ...

Add Yahoo as a preferred source to see more of our stories on Google. The perfect lunch or dinner dish is crunchy, packed with flavor, and versatile. Spice up your traditional spring roll recipe with ...

Starter: Tonight, we're preparing Asian specialties. What better recipe than shrimp spring rolls?! Step by step, we'll teach ...

Explore a vibrant culinary journey with marinated beef spring rolls, a savory cuttlefish and potato stew, and sweet Italian ...