Just about every home kitchen has “that” space — the one where all the old butter tubs and takeout containers are crammed, along with tons of mismatched lids. The next time you’re reaching in there to ...

Plastic containers are great for storing food, but they don’t last forever. Experts warn that scratches, stains, and damage can trap bacteria and release microplastics. If a container is smelly, ...

Polymer chemists and a toxicologist told me that polypropylene is the best plastic for non-toxic food storage. Here are the ...

Plastic containers can create the perfect environment for bacteria by trapping heat and moisture. Certain foods react with plastic in ways that can speed up spoilage or even release harmful chemicals.