The Yuran Hytec 300 can process both hot and cold products while maintaining consistent fiber separation and minimizing mechanical stress.

WAUBUN, Minn. — “We aren’t dummies,” Paul Benson said to his best friend Doyle Turner several years ago as the two discussed how they should start a business from the ground up that could be ...

Americans love meat. Whether it's popping into a Chick-fil-A drive thru or picking up a USDA prime steak to cook at home, there's no shortage of ways to get poultry, beef, pork, and more. There's one ...

Whether you’re just getting into processing your own wild game or have been doing it for years, now is the perfect time to upgrade your meat processing equipment for less. Everything you need like ...

STAPLES, Minn. — Parker Witulski grew up in agriculture in southeast Nebraska and wanted to find a way to stay in agriculture in his career path. When he turned 16, he landed a job at a local meat ...

Forbes contributors publish independent expert analyses and insights. Errol Schweizer has the essential take on the grocery industry. People have processed food since the dawn of time. Nixtamalizing ...

STAPLES, Minn. — Central Lakes College in Staples recently enhanced its meat cutting and butchery program with the addition of state-of-the-art meat processing units to offer students a comprehensive, ...

Grant opportunities over the last few years have offered high schools in Minnesota a chance to bring meat processing into the ...