Hopping to the next zodiac animal, the rabbit. I went through bags of White Rabbit candies throughout my childhood, so I had to make a cocktail inspired by them. If you haven't had them before, they're classic Chinese milk candies that taste like sweet cream and vanilla. When testing out this recipe, I tried a few variations including a gin fizz and even a clarified version. Ultimately, I missed the mouthfeel of the milky candy. So, I settled on a flip-style cocktail that uses Licor 43. I figure