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My favourite cooking hack … Your Whizzy Whisk is Great for egg whites for your meringues, omelettes, lattes & cappuccinos, mayonnaise, gravy, salad dressings, batter mixes, cake mixes and no more lumpy custard. Easy to use with minimal effort - just push the whisk up and down and the whisks head spins. The 10 circles on the whisks head is where the clever bit comes in, these 10 circles create the air which makes for extremely powerful whisking whilst adding in air to make your mixes light and ai
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