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1:06
Add this cozy Japanese mushroom rice bowl to your winter rotation. πβπ Since we've seen tons of great recipe suggestions and cooking hacks in our comments, Eater's associate director of audience, Frances Dumlao, decided to put some of them to the test. First up? This comforting and umami-rich dish is made with rice, soy sauce, sake, and mushrooms β all cooked right in a rice cooker. What one-pot recipe should we try next? Let us know below. π | Eater
6.8K views
Feb 6, 2025
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