I love using laughing cow wedges in pasta and this is one of the ways I do that!This recipe made 3 servings that came out to 9 points each, about 545 calories, 8g fiber, and 55g protein!! Here’s what I used: 8 oz dry protein pasta, 2 tsp olive oil, 1 lb lean ground chicken, About 2 cups spinach, 6 oz baby Bella mushrooms, Garlic Parmesan seasoning, Garlic salt, Onion powder, Salt & pepper, 4 lite laughing cow wedges, Topped with tbsp shredded Parmesan #healthypasta #wwrecipes #weightwatchers #hi
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I love using laughing cow wedges in pasta and this is one of the ways I do that!This recipe made 3 servings that came out to 9 points each, about 545 calories, 8g fiber, and 55g protein!! Here’s what I used: 8 oz dry protein pasta, 2 tsp olive oil, 1 lb lean ground chicken, About 2 cups spinach, 6 oz baby Bella mushrooms, Garlic Parmesan seasoning, Garlic salt, Onion powder, Salt & pepper, 4 lite laughing cow wedges, Topped with tbsp shredded Parmesan #healthypasta #wwrecipes #weightwatchers #hi
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