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Sourdough Double Crumb Coffee Cake 🤎 A soft, tender cake with a double layer of buttery cinnamon crumbs—plus a little sourdough discard for flavor moisture. Link in bio to grab some of our LIVE sourdough starter!🍞 Ingredients • 2 cups (250g) flour • 1 cup 2 Tbsp (225g) sugar • 1 tsp salt • 12 Tbsp (170g) cold butter • 1 tsp baking powder • 1/2 tsp baking soda • 3/4 cup (180ml) buttermilk, room temp • 1/4 cup sourdough discard • 1 egg, room temp • 2 tsp vanilla • 2/3 cup (133g) brown sugar • 2
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Sourdough Double Crumb Coffee Cake 🤎 A soft, tender cake with a double layer of buttery cinnamon crumbs—plus a little sourdough discard for flavor moisture. Link in bio to grab some of our LIVE sourdough starter!🍞 Ingredients • 2 cups (250g) flour • 1 cup 2 Tbsp (225g) sugar • 1 tsp salt • 12 Tbsp (170g) cold butter • 1 tsp baking powder • 1/2 tsp baking soda • 3/4 cup (180ml) buttermilk, room temp • 1/4 cup sourdough discard • 1 egg, room temp • 2 tsp vanilla • 2/3 cup (133g) brown sugar • 2
20.7K views6 months ago
FacebookLittle Ranch Family
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